Fresh · Seasonal · Made From Scratch

Eat well.
Feel better.

Salads, grain bowls, and warm plates built from whole produce delivered every morning. No shortcuts, no fake ingredients — just real food that loves you back.

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Our Story

Real food, sourced from people we trust.

Green Bowl started in 2019 with a simple idea: a lunch spot where everything is made from scratch, the ingredients come from farmers we actually know, and the menu changes with the seasons — not the trends.

We roast our own vegetables, mix our own dressings, and bake our own bread. Our produce arrives at 6am and we prep it by hand so that by the time you walk in at noon, everything is fresh and ready.

Taste the difference

🥬Made
from
scratch

This Week's Favorites

Loved by the neighborhood.

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Super Green Goddess

Avocado, roasted broccoli, and our signature green goddess dressing.

$13.50View →

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Harvest Bowl

Wild rice, roasted sweet potato, apple, and toasted almonds.

$14.25View →

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Miso Salmon Bowl

Miso-glazed salmon, edamame, and ginger-miso dressing.

$16.95View →

See the full menu →

How It Works

Lunch made effortless.

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1. Pick your bowl

Browse the seasonal menu and build your perfect bowl or salad.

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2. We prep it fresh

Your order is assembled by hand the moment you place it.

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3. Pickup or delivery

Grab it in-store or have it delivered to your desk in 30 minutes.

Find Us

Come say hello.

Three locations across the Bay Area, with more on the way.

Market Street

128 Market Street
San Francisco, CA 94103

Mon–Sat · 10:30am–9pm

Mission Bay

550 Terry A Francois Blvd
San Francisco, CA 94158

Daily · 11am–8pm

Castro

450 Castro Street
San Francisco, CA 94114